Description

Originating from Zhuma Store, the capital of sesame seeds in China, we select special white sesame seeds. After peeling through multiple processes, we use the original low-temperature and constant temperature grinding process to lock in the natural fragrance and nutrition of sesame to the greatest extent. The biggest breakthrough of this product lies in its silky texture – saying goodbye to the trouble of traditional sesame paste that is easy to knot and difficult to stir. It is not layered for a long time, and the fluidity is excellent. Whether it is Hummus (Hymmus), Baba Ganoush (eggplant puree), or the raw material of Haval, or the sauce base of Chinese hot pot and Western salad as the soul of the Middle Eastern table, it can be perfectly integrated, bringing a pure, mellow and easy-to-use top. Level experience.